TurboChef HHC2620 STD-48" Electric Countertop Impingement Conveyor Oven- 208/240V, 3 Phase

TurboChef HCW-9500-1 Details

This TurboChef High h Batch countertop conveyor oven delivers high-heat transfer and fast cook times without the energy consumption and higher HVAC needs of larger ovens! Ideal for making pizza, pastries, and more, this oven can produce up to (70) 12 inch pizzas in an hour and features a wide, 26" conveyor belt. It also comes with an internal catalytic filtration system to limit smoke, grease, and odor emissions.

• - 26" cook chamber
• - Bake time from 30 seconds to 15 minutes
• - Independently-controlled top and bottom air impingement; variable-speed High h recirculating impingement airflow system
• - (2) 6" conveyor extensions
• - Built-in self-diagnostics for monitoring oven components
• - Smart Voltage Sensor Technology automatically detects and adjusts to proper voltage (208 or 240V only)
• - Variable-speed blower motors
• - Easy to clean mono-finger design
• - Idle mode for energy conservation

Overall Dimensions:

• Left to Right: 48 3/8"
• Front to Back: 41 3/4"
• Height: 17"

Belt Dimensions:

• Belt Length: 48 3/8"
• Belt Width: 26"
• Baking Area: 3.6 sq. ft.