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Turbo Air RBDO-33 Radiance Floor Model Triple Multi-Purpose Deck Oven - 220v
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Turbo Air RBDO-33 Radiance Floor Model Triple Multi-Purpose Deck Oven - 220v

Turbo Air RBDO-33 Description

The Turbo Air RBDO-33 deck oven is engineered for precision, featuring independent top and bottom element controls per deck to customize heat distribution. A microprocessor heating system maintains temperatures between 90 and 536 degrees Fahrenheit, ensuring consistent and efficient performance across multiple baking cycles. Each deck is equipped with a digital controller, allowing operators to set cooking parameters with four programmable presets.

Built for high-volume baking, the Turbo Air RBDO-33 multi-purpose deck oven features a three-deck design that maximizes productivity in commercial kitchens. Each deck accommodates three 16-inch by 24-inch pans, making it an ideal solution for bakeries, pizzerias, and large-scale foodservice operations. Constructed of durable stainless steel, the oven ensures longevity while maintaining an easy-to-clean surface. Windowed doors provide a clear view of the cooking process, while adjustable legs and casters offer flexibility in placement and stability during operation.

Product Details

  • 3 decks
  • Capacity: (3) 16 in. x 24 in. pans per deck
  • Windowed doors
  • Adjustable legs and casters
  • Operating System
  • Independent top and bottom element control per deck
  • Digital controller per deck
  • 4 programmable presets
  • Temperature holding range: 90-536 degrees F
  • Microprocessor heating control

Dimensions & Utilities

  • Interior: 48 in. W x 261⁄2 in. D x 77⁄8 in. H
  • Overall dimensions: 641⁄2 in. W x 325⁄8 in. D x 743⁄4 in. H
  • 50 A, 19 kW
  • 220 V/60 Hz/3 ph

From The Manufacturer

Radiance Deck Oven, Electric, 3 tiers, holds 3 trays per deck, European pan size (16"x24"), temperature control top & bottom heating element per deck, overheat protection sensor, see-thru window, microprocessor heating control, adjustable legs & casters, 220v/60/3-ph, 50 amps, cETLus, ETL-Sanitation

Turbo Air RBDO-33 Description

The Turbo Air RBDO-33 deck oven is engineered for precision, featuring independent top and bottom element controls per deck to customize heat distribution. A microprocessor heating system maintains temperatures between 90 and 536 degrees Fahrenheit, ensuring consistent and efficient performance across multiple baking cycles. Each deck is equipped with a digital controller, allowing operators to set cooking parameters with four programmable presets.

Built for high-volume baking, the Turbo Air RBDO-33 multi-purpose deck oven features a three-deck design that maximizes productivity in commercial kitchens. Each deck accommodates three 16-inch by 24-inch pans, making it an ideal solution for bakeries, pizzerias, and large-scale foodservice operations. Constructed of durable stainless steel, the oven ensures longevity while maintaining an easy-to-clean surface. Windowed doors provide a clear view of the cooking process, while adjustable legs and casters offer flexibility in placement and stability during operation.

Product Details

  • 3 decks
  • Capacity: (3) 16 in. x 24 in. pans per deck
  • Windowed doors
  • Adjustable legs and casters
  • Operating System
  • Independent top and bottom element control per deck
  • Digital controller per deck
  • 4 programmable presets
  • Temperature holding range: 90-536 degrees F
  • Microprocessor heating control

Dimensions & Utilities

  • Interior: 48 in. W x 261⁄2 in. D x 77⁄8 in. H
  • Overall dimensions: 641⁄2 in. W x 325⁄8 in. D x 743⁄4 in. H
  • 50 A, 19 kW
  • 220 V/60 Hz/3 ph

From The Manufacturer

Radiance Deck Oven, Electric, 3 tiers, holds 3 trays per deck, European pan size (16"x24"), temperature control top & bottom heating element per deck, overheat protection sensor, see-thru window, microprocessor heating control, adjustable legs & casters, 220v/60/3-ph, 50 amps, cETLus, ETL-Sanitation

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